News Archive 2016

Pizza Packaging Competition

2nd November 2016

Students at Rivington and Blackrod High School recently took part in a Pizza Packaging competition as part of their GCSE Design and Technology studies. We asked the students to design something creative, functional and most importantly – reusable. Stateside Foods’ Packaging Development Manager, met with students to provide feedback and offer advice at various stages… Read more

Energy Management at Stateside Foods

2nd November 2016

Stateside Foods are currently working towards becoming ISO 50001 energy management certified. We are committed to sustainable development in all of our activities, products and processes. To achieve our goals, everyone at Stateside is involved in making continuous efforts to improve our energy performance. These efforts include making sure we switch things off when they are… Read more

Did we manage to Breakout for The Christie?

25th October 2016

On Thursday 13th October, our newest apprentices faced the challenge of the Breakout rooms in Manchester. The group, who were divided into two teams, competed to breakout of a locked room in 60 minutes. Their only means of escape was to solve various clues and puzzles in a race against the clock (and the other team).… Read more

Stateside has fun at the fairs

25th October 2016

It’s been a busy few months for careers fairs in many of our local schools and colleges and we made sure we were there to tell the young people all about the opportunities for them, here at Stateside Foods. We have been sharing the great news that we are now offering a fully funded Degree Apprenticeship in… Read more